How much does a banquet wedding menu cost in Italy? Prices for banquet menus and drinks can vary slightly across different regions of Italy. Let’s take a closer look at some popular destinations: Tuscany and Umbria: The price range for a banquet menu is typically between 140-200 euros per person. Amalfi Coast: For food and drinks, the cost usually falls between 220-350 euros per person. Lake Como: In this area, the banquet menu price range is around 190-280 euros per person. Puglia: For weddings in Puglia, you can expect prices to range from 140-180 euros per person for the banquet menu. If you found this information helpful, please consider leaving a ♥️ and subscribing
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